8 oz. pkg. cream cheese, softened 
6 oz. can crabmeat 
2 Tbs. grated onion 
1 Tbs. milk 
1/2 tsp. salt 
1/4 tsp. pepper 
1/4 tsp. Worcestershire sauce 
1 Tbs. finely sliced green onions

combine cream cheese, crabmeat, onion, milk, salt, pepper, and Worcestershire sauce.
Stir well and pace in an ovenproof serving dish
sprinkle with a little paprika. Bake at 375 degrees for about 15 minutes
Sprinkle with green onion.