Almond’s Joy
1 oz. Malibu Rum
½ oz. Crème de Cacao
½ oz. Crème de Noyaux
2 oz. Pineapple Juice
Shake ingredients over ice in a cocktail shaker. Strain into a chilled
cocktail glass and garnish with shredded coconut.
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1 oz. Malibu Rum
½ oz. Crème de Cacao
½ oz. Crème de Noyaux
2 oz. Pineapple Juice
Shake ingredients over ice in a cocktail shaker. Strain into a chilled
cocktail glass and garnish with shredded coconut.
| < Vorige | Volgende > |
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