2 garlic cloves
1 (1-0Z.) package fresh basil leaves, stems removed
4 mint sprigs, stems removed
1 cup firmLy packed fresh flat-leaf parsley Leaves (about 1 bunch)
1/2 cup grated Parmesan cheese
1/2 tsp. salt
1/2 tsp. freshly ground pepper
1/4 cup warm water
1/2 cup oLive oil
2 Tbsp. red wine vinegar
Assorted vegetables

Process garlic in a food processor 20 seconds or until minced. Add basil
and next 5 ingredients; process 10 seconds.
Whisk together 1/2 cup warm water, oil, and vinegar. With processor
running, pour oil mixture through food chute in a slow, steady stream,
processingjust until blended. Serve with assorted vegetables.