1 lb Unsalted butter
3 Small red chiles
6 Cloves garlic
1 tb Paprika
1/2 ts Chile powder
Lemon or lime juice

Pound chiles and garlic in a mortar (or process).
dd to melted butter (in Africa, usually clarified butler) with paprika and chile powder.
Add lime or lemon juice to taste (lime will be better for this one).
Mix well.
For chicken wings, or breasts, or fish, or prawns, marinate meat for 5-10 minutes, baste with sauce while cooking and spoon sauce over before serving.

< Vorige		Volgende >